
Norman Weaver’s cover for The Freedom Trap (1971) by Desmond Bagley (image from Morgan’s Rare Books)
Norman Weaver’s cover for The Freedom Trap (1971) by Desmond Bagley (image from Morgan’s Rare Books)
What a Plant Knows: A Field Guide to the Senses of Your Garden – and Beyond, Daniel Chamovitz (Oneworld 2012)
This is a brief but burgeoning book, covering a lot of science and a lot of scientific history. Plants stay in one place and don’t seem to suffer pain or discomfort, so they’re good experimental subjects, particularly for introverts. That’s why Charles Darwin devoted even more time to plants than he did to worms and barnacles. Chamovitz describes Darwin’s ingenious experiments and the even more ingenious experiments of the researchers that followed him. Over millions of years the world has set problems of survival for plants; in solving these problems, plants have set puzzles for scientists. How do plants know when to flower and prepare for winter? How do they resist attacks by insects? Or prey on insects? Or invite visits from pollinators? And how do they communicate with each other? The answers aren’t just chemical: they’re electrical too, as research on the world’s most famous carnivorous plant has proved:
Alexander Volkov and his colleagues at Oakwood University in Alabama first demonstrated that it is indeed electricity that causes the Venus flytrap to close. To test the model, they rigged up very fine electrodes and applied an electrical current to the open lobes of the trap. This made the trap close without any direct touch to its trigger hairs … (ch. 6, “What A Plant Remembers”, pp. 147-8)
Acoustics is also at work in the plant kingdom:
In a process known as buzz pollination, bumblebees stimulate a flower to release its pollen by rapidly vibrating their wing muscles without actually flapping their wings, leading to a high-frequency vibration. … In a similar vein, Roman Zweifel and Fabienne Zeugin from the University of Bern in Switzerland have reported ultrasonic vibrations emanating from pine and oak trees during a drought. These vibrations result from changes in the water content of the water-transporting xylem vessels. While these sounds are passive results of physical forces (in the same way that a rock crashing off a cliff makes a noise), perhaps these ultrasonic vibrations are used as a signal by other trees to prepare for dry conditions. (ch. 4, “What A Plant Hears”, pg. 107-8)
All of this is mathematical: a plant is a mechanism that processes not just sun, water and carbon-dioxide, but information from its environment too. But then sun, water and CO2 are all part of that information: sunlight signals plants as well as sustaining them. Its strength and duration are cues for the seasons and time of the day. So is its colour:
By the time John F. Kennedy was elected president, Warren L. Butler and his colleagues had demonstrated that a single photoreceptor in plants was responsible for both the red and far-red effects. They called this receptor “phytochrome”, meaning “plant colour”. In its simplest model, phytochrome is a light-activated switch. Red light activates phytochrome, turning it into a form primed to receive far-red light. Far-red light inactivates phytochrome, turning it into a form primed to receive red light. Ecologically, this makes a lot of sense. In nature, the last light a plant sees at the end of the day is far-red, and this signifies to the plant that it should “turn-off”. In the morning it sees red light and it wakes up. In this way a plant measures how long ago it last saw red light and adjusts its growth accordingly. (ch. 1, “What A Plant Sees”, pg. 21-2)
There’s an obvious analogy with a computer automatically turning itself off and on, which would make phytochrome and its associated chemicals a kind of hardware created by the software of the genes. Plants share some of that software with human beings: in one fascinating section, Chamovitz discusses the links between healthy plants and sick people:
The arabidopsis [A. thaliana, mustard plant] genome contains BRCA, CFTR, and several hundred other genes associated with human disease or impairment because they are essential for basic cellular biology. These important genes had already evolved 1.5 billion years ago in the single-celled organism that was the common evolutionary ancestor to both plants and animals. (ch. 4, “What A Plant Hears”, pg. 105)
What a Plant Knows stimulates human minds as it discusses plant senses. It’s one of the best briefest, or briefest best, books on science I’ve ever read, packing a lot of history and scientific information into six chapters. Plants don’t move much, but they’re a very lively topic and botany is a good way to understand and appreciate biology and scientific research better.
The Spark of Life: Electricity in the Human Body, Frances Ashcroft (Penguin 2013)
“Electricity in the Human Body” is the subtitle of this book. Make that the goat, frog, eel, shark, torpedo-ray, snake, platypus, spiny anteater, sooty shearwater and fruit-fly body too. And if Venus flytraps, maize and algae have bodies, throw them in next. Frances Ashcroft gives you a bargeload of buzz for your buck, a shedload of shock for your shekel: The Spark of Life describes the use of electricity by many different forms of life. But it discusses death a lot too, from lightning-strikes and electric chairs to heart-attacks and toxicology. Poisons can be a cheap and highly effective way of interfering with the electro-chemistry of the body:
The importance of sodium and potassium channels in generating the nerve impulse is demonstrated by the fact that a vast array of poisons from spiders, shellfish, sea anemones, frogs, snakes, scorpions and many other exotic creatures interact with these channels and thereby modify the function of nerve and muscle. … The tetrodotoxin contained in the liver and other tissues of this fish [the fugu or puffer-fish, Takifugu spp., Lagocephalus spp., etc] is a potent blocker of the sodium channels found in your nerves and skeletal muscles. It causes numbness and tingling of the lips and mouth within as little as thirty minutes … This sensation of “pins and needles” spreads rapidly to the face and neck, moves onto the fingers and toes, and is then followed by gradual paralysis of the skeletal muscles … Ultimately the respiratory muscles are paralysed, which can be fatal. The heart is not affected, as it has a different kind of sodium channel that is far less sensitive to tetrodotoxin. The toxin is also unable to cross the blood-brain barrier so that, rather horrifyingly, although unable to move and near death, the patient remains conscious. (ch. 3, “Acting on Impulse”, pp. 69-70)
In short, fugu-poisoning is the opposite of electrocution: it’s the absence rather than the excess of electricity that kills its victims. Those “channels” are a reminder that electro-chemistry could also be called electro-mechanics: unlike an electricity-filled computer, an electricity-filled body has moving parts – and in more ways than one. Our muscles move because ions move in and out of our cells. This means that a body has to be wet inside, not dry like a computer, but it’s easy to imagine a human brain controlling a robotic body. But would a brain still be conscious if it became metal-and-plastic too? Perhaps a brain has to be both soggy and sparky to be conscious.
The electrical nature of the brain certainly seems important, though that may be a superstitious conclusion. Electricity is a mysterious phenomenon and so is consciousness, so they seem to go together well. Ashcroft writes a lot about the sense-organs and the data they supply to the brain, but like all scientists she cannot explain how those data are turned into conscious experience as the maths-engine of the brain applies its neuro-functions and neuro-algorithms. However, she does suggest ways in which our consciousness might be expanded in future. Humans have colour vision, based on the three types of cone-cells in our eyes:
Most mammals, such as cats and dogs, have only two types of cone photopigment and so see only a limited range of colour … Other animals live in a world entirely without colour. But humans should not be too complacent, for we are far from having the best colour vision in the animal world and lag far behind the mantis shrimp, which enjoys ten or more different visual pigments. Even tropical fish possess four or five types of cones. (ch. 9, “The Doors of Perception”, pg. 199)
Bio-engineering may one day sharpen and extend all our senses, from sight and hearing to touch, taste and smell. It may also give us new senses, like the ability to form sound-pictures like bats and detect infra-red like pit-vipers. And why not X-rays and radio-waves too? It’s an exciting prospect, but in a sense it won’t be anything new: our new senses, like our old ones, will depend on nerve-impulses and the way they’re mashed and mathed in that handful of “electrified clay” known as the brain.
“Electrified clay” is Shelley’s phrase: like his wife Mary, he was fascinated by the early electric experiments of the Italian scientists Luigi Galvani and Alessandro Volta. Mary turned her fascination into a book called Frankenstein (1818) and her invention is part of the scientific history in this book. The story of bio-electricity is still going strong: there are electric mysteries in all kinds of bodies waiting to be solved. Maybe consciousness is one of them. And if science proves unable to crack consciousness, it’s certainly able to expand it. Reading this book is one way to experience the mind-expanding powers of science, but seeing like a mantis shrimp would be good too.